198 kcal

Energy / 100 g

22 g

Protein / 100 g

0.6 g

Carbs / 100 g

12 g

Fat / 100 g

Nutrition — per 100 g

Energy 198 kcal / 828 kJ
Macronutrients
Protein 22 g
Carbohydrates 0.6 g
Fat 12 g
Sugars 0.6 g
Fiber 0.13 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 2.5 g
Cholesterol 52.84 mg
Minerals
Sodium 1140 mg
Salt 2.85 g
Calcium 5.95 mg
Iron 0.48 mg
Potassium 353 mg
Magnesium 27.05 mg
Zinc 0.36 mg
Phosphorus 179 mg
Manganese 0.05 mg
Copper 0.05 mg
Selenium 16.27 µg
Iodine 34.6 µg
Vitamins
Vitamin A 14.02 IU
Vitamin C 1.77 mg
Vitamin D 146 IU
Vitamin E 1.86 mg
Vitamin B1 (thiamin) 0.21 mg
Vitamin B2 (riboflavin) 0.08 mg
Vitamin B6 0.57 mg
Vitamin B9 (folate) 20.5 µg
Vitamin B12 3.89 µg
Niacin (B3) 8.13 mg
Pantothenic acid (B5) 0.94 mg
Other
Added sugars 0 g

Ingredients

saumon atlantique (Salmo salar), sel.

Allergens

Fish
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL