144 kcal

Energy / 100 g

2.8 g

Protein / 100 g

25.6 g

Carbs / 100 g

3.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 144 kcal / 536 kJ
Macronutrients
Protein 2.8 g
Carbohydrates 25.6 g
Fat 3.3 g
Sugars 15.8 g
Fiber 0.11 g
Alcohol 0 g
Starch 7.78 g
Polyols 0 g
Fats
Saturated fat 2.2 g
Cholesterol 8.51 mg
Minerals
Sodium 76 mg
Salt 0.19 g
Calcium 87.07 mg
Iron 0.18 mg
Potassium 125 mg
Magnesium 10.24 mg
Zinc 0.4 mg
Phosphorus 78.8 mg
Manganese 0.1 mg
Copper 0.02 mg
Selenium 17.87 µg
Iodine 8.9 µg
Vitamins
Vitamin A 70.97 IU
Vitamin C 0.19 mg
Vitamin D 3.56 IU
Vitamin E 0.07 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.12 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 0.91 µg
Vitamin B12 0.17 µg
Niacin (B3) 0.04 mg
Pantothenic acid (B5) 0.3 mg
Other
Added sugars 17.63 g

Ingredients

Lait entier (67,8%), sirop de glucose, riz (10%), eau, sucre, sel, arôme vanille, colorant (rocou). Traces éventuelles de gluten. Lait origine France.

Allergens

Milk

May contain: Gluten

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL