Roquefort
Saveurs de nos Régions
- Barcode
- 20637934
- Quantity
- 150 g
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368 kcal
Energy / 100 g
19 g
Protein / 100 g
1 g
Carbs / 100 g
32 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 368 kcal / 1524 kJ |
| Macronutrients | |
|---|---|
| Protein | 19 g |
| Carbohydrates | 1 g |
| Fat | 32 g |
| Sugars | 0.5 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 24 g |
| Cholesterol | 2.34 mg |
| Minerals | |
| Sodium | 1280 mg |
| Salt | 3.2 g |
| Calcium | 115 mg |
| Iron | 0.03 mg |
| Potassium | 147 mg |
| Magnesium | 10.91 mg |
| Zinc | 0.4 mg |
| Phosphorus | 92.79 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 1.56 µg |
| Iodine | 52.51 µg |
| Vitamins | |
| Vitamin A | 5.55 IU |
| Vitamin C | 1.22 mg |
| Vitamin D | 2.81 IU |
| Vitamin E | 0.01 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.17 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 4.59 µg |
| Vitamin B12 | 0.46 µg |
| Niacin (B3) | 0.09 mg |
| Pantothenic acid (B5) | 0.34 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Lait cru de brebis (Origine : France), sel, présure, ferments lactiques (lait), Penicillium Roqueforti
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Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL