121 kcal

Energy / 100 g

4.6 g

Protein / 100 g

3.2 g

Carbs / 100 g

10 g

Fat / 100 g

Nutrition — per 100 g

Energy 121 kcal / 503 kJ
Macronutrients
Protein 4.6 g
Carbohydrates 3.2 g
Fat 10 g
Sugars 3.2 g
Fiber 0.5 g
Starch 0 g
Fats
Saturated fat 6.6 g
Minerals
Sodium 40 mg
Salt 0.13 g
Calcium 110 mg
Other
Added sugars 0 g

Ingredients

Lapte pasteurizat, smântână pasteurizată, lapte concentrat degresat, cultura selectionate

Allergens

Milk
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AI

AI analysis

A plain Greek-style yogurt made from cream, skimmed milk retentate and microbial cultures. Per 100 g it has 121 kcal, 10 g fat (6.6 g saturated), 3.2 g sugars and 4.6 g protein, with low salt (0.13 g).

Good points

  • Low sugar (3.2 g per 100 g)
  • Low salt (0.13 g per 100 g)
  • Source of protein (4.6 g per 100 g, 15% of energy)

Watch out

  • High in saturated fat (6.6 g per 100 g)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Unprocessed or minimally processed (NOVA 1)

Per serving (100 g): 121 kcal · 10 g fat · 6.6 g saturated fat · 3.2 g sugars · 0.13 g salt · 4.6 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL