Baguetta
Kirkland Signature
- Barcode
- 18304558
- Quantity
- 24 oz
- Serving
- 57g
Something off in this translation?
263 kcal
Energy / 100 g
15.39 g
Protein / 100 g
76.95 g
Carbs / 100 g
0 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 263 kcal / 1594 kJ |
| Macronutrients | |
|---|---|
| Protein | 15.39 g |
| Carbohydrates | 76.95 g |
| Fat | 0 g |
| Sugars | 0 g |
| Fiber | 3.08 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 1108 mg |
| Salt | 2.77 g |
| Calcium | 154 mg |
| Iron | 3.16 mg |
| Potassium | 154 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
enriched flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, sourdough, buckwheat flour, sea salt, yeast, malted barley flour, enzymes, ascorbic acid
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL