Nutri-Score C 
Panera bread, country white bread
Panera Bread
NOVA 4 Breads
- Barcode
- 0835841006917
- Quantity
- 20 oz
- Serving
- 1 SLICE (32 g)
Original
250 kcal
Energy / 100 g
9.38 g
Protein / 100 g
46.88 g
Carbs / 100 g
3.12 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 250 kcal / 1097 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.38 g |
| Carbohydrates | 46.88 g |
| Fat | 3.12 g |
| Sugars | 3.12 g |
| Fiber | 3.1 g |
| Alcohol | 0 g |
| Starch | 32.55 g |
| Polyols | 0.03 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 469 mg |
| Salt | 1.17 g |
| Calcium | 62 mg |
| Iron | 3.38 mg |
| Potassium | 352 mg |
| Magnesium | 57.6 mg |
| Zinc | 2 mg |
| Phosphorus | 251 mg |
| Manganese | 1.3 mg |
| Copper | 0.2 mg |
| Selenium | 6.98 µg |
| Iodine | 17.52 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 3.41 IU |
| Vitamin E | 0.86 mg |
| Vitamin B1 (thiamin) | 1.47 mg |
| Vitamin B2 (riboflavin) | 0.12 mg |
| Vitamin B6 | 0.16 mg |
| Vitamin B9 (folate) | 93.8 µg |
| Vitamin B12 | 0.04 µg |
| Niacin (B3) | 3.75 mg |
| Pantothenic acid (B5) | 0.85 mg |
| Other | |
| Added sugars | 1.56 g |
Ingredients
Enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, soybean oil, brown sugar. contains 2% or less of the following: cultured wheat flour, salt, enzymes, ascorbic acid, calcium sulfate, wheat gluten, soy lecithin.
Allergens
Gluten Soy
FOR DEVELOPERS
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL