Nutri-Score A
Penne With Green Lentils, Kale, Spinach And Cauliflower Gluten Free Vegetable Pasta, Green Lentils, Kale, Spinach And Cauliflower
Ancient harvest
- Barcode
- 0089125211003
- Quantity
- 8 oz/227 g
- Serving
- 2 ONZ (55 g)
English
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364 kcal
Energy / 100 g
21.8 g
Protein / 100 g
65.5 g
Carbs / 100 g
0.91 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 364 kcal / 1520 kJ |
| Macronutrients | |
|---|---|
| Protein | 21.8 g |
| Carbohydrates | 65.5 g |
| Fat | 0.91 g |
| Sugars | 3.64 g |
| Fiber | 3.6 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 26.9 mg |
| Salt | 0.07 g |
| Calcium | 70.9 mg |
| Iron | 10.9 mg |
| Potassium | 911 mg |
Ingredients
Green Lentil Flour, Tapioca Starch, Kale Flour, Spinach Flour, Cauliflower Flour
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AI
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL