Half Rigatoni with Spicy Tomato Sauce, Mozzarella and Caramelized Onions
Picard
- Barcode
- 3270160896073
- Quantity
- 400 g
- Serving
- 400 g
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154 kcal
Energy / 100 g
5.9 g
Protein / 100 g
16 g
Carbs / 100 g
6.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 154 kcal / 637 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.9 g |
| Carbohydrates | 16 g |
| Fat | 6.7 g |
| Sugars | 3.7 g |
| Fiber | 2.1 g |
| Alcohol | 0 g |
| Starch | 23.52 g |
| Polyols | 0.02 g |
| Fats | |
| Saturated fat | 2.9 g |
| Cholesterol | 20.95 mg |
| Minerals | |
| Sodium | 260 mg |
| Salt | 0.65 g |
| Calcium | 75.75 mg |
| Iron | 0.72 mg |
| Potassium | 214 mg |
| Magnesium | 31.04 mg |
| Zinc | 0.81 mg |
| Phosphorus | 117 mg |
| Manganese | 0.3 mg |
| Copper | 0.12 mg |
| Selenium | 2.03 µg |
| Iodine | 5.26 µg |
| Vitamins | |
| Vitamin A | 162 IU |
| Vitamin C | 1.58 mg |
| Vitamin D | 2.3 IU |
| Vitamin E | 0.9 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.07 mg |
| Vitamin B6 | 0.07 mg |
| Vitamin B9 (folate) | 12.25 µg |
| Vitamin B12 | 0.2 µg |
| Niacin (B3) | 0.27 mg |
| Pantothenic acid (B5) | 0.11 mg |
| Other | |
| Added sugars | 0.11 g |
Ingredients
Pâte cuite 37,5% (semoule de BLÉ dur (GLUTEN), eau), eau, crème fraîche légère liquide (LAIT), purée de tomate double concentrée 7,4%, tomate semi-déshydratée 7,3%, mozzarella râpée (contient LAIT) 5,9%, oignon 4,8%, fromage à pâte dure râpé (contient LAIT) 2,2%, huile de colza, ail, LAIT écrémé en poudre, sirop d'agave, amidon de maïs, huile de tournesol, sel, oignon en poudre, basilic, paprika, persil, piment, curcuma, origan.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL