Organic Creamy Tomato Soup
Pacific Foods
- Barcode
- 0052603041201
- Serving
- 1 cup (228 g)
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43.86 kcal
Energy / 100 g
1.75 g
Protein / 100 g
7.46 g
Carbs / 100 g
0.88 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 43.86 kcal / 196 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.75 g |
| Carbohydrates | 7.46 g |
| Fat | 0.88 g |
| Sugars | 5.26 g |
| Fiber | 0.88 g |
| Alcohol | 0 g |
| Starch | 0.62 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 0.66 g |
| Cholesterol | 4.39 mg |
| Minerals | |
| Sodium | 294 mg |
| Salt | 0.74 g |
| Calcium | 43.86 mg |
| Iron | 0.44 mg |
| Potassium | 189 mg |
| Magnesium | 18.86 mg |
| Zinc | 0.25 mg |
| Phosphorus | 64.79 mg |
| Manganese | 0.03 mg |
| Copper | 1890 mg |
| Selenium | 3.39 µg |
| Iodine | 15.61 µg |
| Vitamins | |
| Vitamin A | 35.17 IU |
| Vitamin C | 1.18 mg |
| Vitamin D | 5.59 IU |
| Vitamin E | 0.72 mg |
| Vitamin B1 (thiamin) | 0.05 mg |
| Vitamin B2 (riboflavin) | 0.11 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 12.6 µg |
| Vitamin B12 | 0.21 µg |
| Niacin (B3) | 0.3 mg |
| Pantothenic acid (B5) | 0.26 mg |
| Other | |
| Added sugars | 1.75 g |
Ingredients
Reduced fat milk*, water, tomato paste*, cane sugar*, sea salt, sodium citrate, rice flour*, cheddar cheese flavor (cheddar cheese [pasteurized milk*, cheese cultures, salt, enzymes]*, water, salt)*, garlic powder*, onion powder*.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL