409 kcal

Energy / 100 g

11.5 g

Protein / 100 g

72.7 g

Carbs / 100 g

7.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 409 kcal / 1728 kJ
Macronutrients
Protein 11.5 g
Carbohydrates 72.7 g
Fat 7.2 g
Sugars 3.8 g
Fiber 3.8 g
Alcohol 0 g
Starch 66 g
Polyols 0 g
Fats
Saturated fat 1.1 g
Monounsaturated fat 5.3 g
Polyunsaturated fat 1.3 g
Cholesterol 0.01 mg
Minerals
Sodium 468 mg
Salt 1.17 g
Calcium 27.89 mg
Iron 2.03 mg
Potassium 299 mg
Magnesium 67.67 mg
Zinc 1.92 mg
Phosphorus 227 mg
Manganese 1.91 mg
Copper 0.26 mg
Selenium 9.6 µg
Vitamins
Vitamin A 1.22 IU
Vitamin C 0.22 mg
Vitamin D 4.99 IU
Vitamin E 2.24 mg
Vitamin B1 (thiamin) 0.63 mg
Vitamin B2 (riboflavin) 0.04 mg
Vitamin B6 0.13 mg
Vitamin B9 (folate) 46.35 µg
Vitamin B12 0.01 µg
Niacin (B3) 0.69 mg
Pantothenic acid (B5) 0.59 mg
Other
Added sugars 0 g

Ingredients

Wheat Flour, Olive Oil (7%), Yeast, Barley Malt Extract, Salt.

Allergens

Gluten

May contain: Milk, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL