Nutri-Score B 
White Sandwich Sliced Bread, White
Pepperidge farm
- Barcode
- 0014100071150
- Quantity
- 32 oz/2 lbs/907 g
- Serving
- 2 Slices (53 g)
Original
298 kcal
Energy / 100 g
5.81 g
Protein / 100 g
39.47 g
Carbs / 100 g
17.55 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 298 kcal / 1249 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.81 g |
| Carbohydrates | 39.47 g |
| Fat | 17.55 g |
| Sugars | 2.6 g |
| Fiber | 4.03 g |
| Alcohol | 0 g |
| Starch | 32.18 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1.85 g |
| Trans fat | 0 g |
| Cholesterol | 0.01 mg |
| Minerals | |
| Sodium | 5.05 mg |
| Salt | 0.04 g |
| Calcium | 26.15 mg |
| Iron | 1.43 mg |
| Potassium | 232 mg |
| Magnesium | 49.4 mg |
| Zinc | 1.17 mg |
| Phosphorus | 306 mg |
| Manganese | 1.2 mg |
| Copper | 0.16 mg |
| Selenium | 6.3 µg |
| Iodine | 5.63 µg |
| Vitamins | |
| Vitamin A | 0.52 IU |
| Vitamin C | 0.14 mg |
| Vitamin D | 2.88 IU |
| Vitamin E | 3.14 mg |
| Vitamin B1 (thiamin) | 0.31 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.07 mg |
| Vitamin B9 (folate) | 24.29 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.3 mg |
| Pantothenic acid (B5) | 0.34 mg |
| Other | |
| Added sugars | 1.5 g |
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Contains 2% Or Less Of: Salt, Calcium Propionate And Sorbic Acid To Extend Freshness, Whey*, Wheat Gluten, Monoglycerides, Malted Barley Flour, Soy Lecithin.
Allergens
Gluten Milk Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL