Three cheese ravioli with meat sauce filled with real ricotta & imported romano cheese, topped with a chunky tomato & beef sauce and mozzarella cheese

Ingredients

Cooked cheese ravioli (enriched extra fancy durum flour and semolina [durum wheat flour, semolina, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acid], ricotta cheese [whey, whole milk, cream, vinegar, salt, xanthan gum, locust bean gum, and guar gum (stabilizers)], water, whole eggs, imported romano cheese made from sheep's milk [pasteurized cultured milk, salt, enzymes], salt, spices, dried parsley), water, tomatoes (diced tomatoes, tomato juice, citric acid, calcium chloride), tomato paste, cooked beef, mozzarella cheese and modified cornstarch (mozzarella cheese [cultured milk, salt, enzymes], modified cornstarch, sodium citrate, flavors, annatto), onions, 2% or less of salt, sugar, modified cornstarch, soybean oil, garlic puree, spices, extra virgin olive oil, xanthan gum, cultured whey, autolyzed yeast extract, soy sauce (water, soybeans, wheat, salt), dextrose.

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