Marie Gold Biscuit
Britannia
- Barcode
- 8901063162914
- Quantity
- 64 g
- Serving
- 15 g
Broken text in the original label data?
445 kcal
Energy / 100 g
7.9 g
Protein / 100 g
79.5 g
Carbs / 100 g
10.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 445 kcal / 1863 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.9 g |
| Carbohydrates | 79.5 g |
| Fat | 10.6 g |
| Sugars | 21.2 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 5.1 g |
| Trans fat | 0 g |
| Monounsaturated fat | 4 g |
| Polyunsaturated fat | 1.2 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 316 mg |
| Salt | 0.79 g |
| Calcium | 150 mg |
| Iron | 2.9 mg |
| Iodine | 21 µg |
| Vitamins | |
| Niacin (B3) | 2.1 mg |
| Pantothenic acid (B5) | 0.8 mg |
| Other | |
| Added sugars | 20.8 g |
Ingredients
REFINED WHEAT FLOUR (MAIDA) (73%), SUGAR, REFINED PALM OIL, INVERT SUGAR SYRUP, MILK PRODUCTS (MILK SOLIDS & SWEETENED CONDENSED PARTLY SKIMMED MILK), RAISING AGENTS [503(i)&500), 10DISED SALT, MINERALS, ARTIFICIAL (MILK & VANILLA) & NATURE IDENTICAL FLAVOURING SUBSTANCES, EMULSIFIER (472e), DOUGH CONDITIONER (223) VITAMINS AND COLOUR (150d).
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/c5fa07e5-61f8-ebe8-280d-3dcfa7af2a74" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A Marie-style biscuit made with refined wheat flour, sugar, palm oil and milk products. It provides 445 kcal, 10.6 g of fat (5.1 g saturated) and 21.2 g of sugars per 100 g.
Good points
- Source of iron (2.9 mg per 100 g)
- Source of calcium (150 mg per 100 g)
Watch out
- High in saturated fat (5.1 g per 100 g)
- Contains palm oil
Allergens
Contains: gluten, milk.
Processing: Ultra-processed (NOVA 4)
Per serving (15 g): 67 kcal · 1.6 g fat · 0.8 g saturated fat · 3.2 g sugars · 0.12 g salt · 1.2 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL