Nutri-Score E
Moutarde Douce Fine & Douce

Fine and sweet mustard

Amora

Barcode
8722700139201
Quantity
435 g
Serving
10 g
English

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222 kcal

Energy / 100 g

5.3 g

Protein / 100 g

5.8 g

Carbs / 100 g

19 g

Fat / 100 g

Nutrition — per 100 g

Energy 222 kcal / 928 kJ
Macronutrients
Protein 5.3 g
Carbohydrates 5.8 g
Fat 19 g
Sugars 4.3 g
Fiber 1.8 g
Alcohol 0.05 g
Starch 0.32 g
Polyols 0 g
Fats
Saturated fat 1.8 g
Cholesterol 0 mg
Minerals
Sodium 1720 mg
Salt 4.3 g
Calcium 16.93 mg
Iron 0.33 mg
Potassium 31.85 mg
Magnesium 9.36 mg
Zinc 0.1 mg
Phosphorus 20.41 mg
Manganese 0.09 mg
Copper 0.03 mg
Selenium 1.41 µg
Iodine 40.93 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.15 mg
Vitamin D 0 IU
Vitamin E 1.62 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.01 mg
Vitamin B9 (folate) 0.92 µg
Vitamin B12 0 µg
Niacin (B3) 0.07 mg
Pantothenic acid (B5) 0.02 mg
Other
Added sugars 1.77 g

Ingredients

water, moutarde seeds 20%, alcohol vinegar, sunflower oil, salt, dextrose, moutarde flour, stabilizer: xanthan gum, acidifier: citric acid, natural aromas, preservative: e224 (sulfites),

Allergens

Mustard Sulphites
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AI

AI analysis

Amora mild mustard (Fine & Douce) in a 435 g jar, made with water, spirit vinegar, mustard seeds, rapeseed oil and salt; it contains mustard and sulphites. Per 100 g it has 222 kcal, 19 g fat, 4.3 g sugars and 4.3 g salt.

Good points

  • Low sugar (4.3 g per 100 g)

Watch out

  • High in fat (19 g per 100 g)
  • High in salt (4.3 g per 100 g)

Allergens

Contains: mustard, sulphites.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (10 g): 22 kcal · 1.9 g fat · 0.2 g saturated fat · 0.4 g sugars · 0.43 g salt · 0.5 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL