Nutri-Score B
Panzani - spf - sauce bolognaise pur boeuf 400g

84 kcal

Energy / 100 g

4.8 g

Protein / 100 g

6.5 g

Carbs / 100 g

4 g

Fat / 100 g

Nutrition — per 100 g

Energy 84 kcal / 352 kJ
Macronutrients
Protein 4.8 g
Carbohydrates 6.5 g
Fat 4 g
Sugars 5.7 g
Fiber 1.5 g
Alcohol 0 g
Starch 0.2 g
Polyols 0.13 g
Fats
Saturated fat 1.43 g
Cholesterol 0 mg
Minerals
Sodium 396 mg
Salt 0.99 g
Calcium 32.8 mg
Iron 0.8 mg
Potassium 635 mg
Magnesium 37.15 mg
Zinc 0.07 mg
Phosphorus 61.5 mg
Manganese 0.07 mg
Copper 0.07 mg
Selenium 5.2 µg
Iodine 7.2 µg
Vitamins
Vitamin A 0 IU
Vitamin C 6.55 mg
Vitamin D 2.6 IU
Vitamin E 3.5 mg
Vitamin B1 (thiamin) 0.06 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 44.1 µg
Vitamin B12 0 µg
Niacin (B3) 1.43 mg
Pantothenic acid (B5) 0.13 mg
Other
Added sugars 0 g

Ingredients

Pulpe de tomates et concentré de tomates 55%, boeuf français 18%, eau, légumes frais (carottes 6%, oignons 3%), sel, sucre, amidon transformé de maïs, huile de tournesol, persil 0,3%, arômes, ail, poivre.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL