Nutri-Score C
Becel Vital

Becel Vital

Becel,Upfield

Barcode
8719200262140
Quantity
225 g
Serving
10g
Original

Broken text in the original label data?

252 kcal

Energy / 100 g

0.5 g

Protein / 100 g

0.5 g

Carbs / 100 g

28 g

Fat / 100 g

Nutrition — per 100 g

Energy 252 kcal / 1035 kJ
Macronutrients
Protein 0.5 g
Carbohydrates 0.5 g
Fat 28 g
Sugars 0.5 g
Fiber 0 g
Fats
Saturated fat 6.2 g
Monounsaturated fat 9.7 g
Polyunsaturated fat 12 g
Minerals
Sodium 80 mg
Salt 0.2 g
Vitamins
Vitamin A 2664 IU
Vitamin D 300 IU
Vitamin E 0 mg
Other
Added sugars 0 g

Ingredients

Trinkwasser, pflanzliche Öle (Sonnenblumen, Raps, Leinsamen), Kokosfett, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Speisesalz (0,2%), Säuerungsmittel (Citronensäure), Aromen, Vitamine (A, D), Farbstoff (Carotin).

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AI

AI analysis

Plant-based spread made with sunflower, rapeseed and linseed oils and coconut fat, with added vitamins A and D, providing 252 kcal and 28 g fat, of which 6.2 g saturated, per 100 g. Salt is 0.2 g per 100 g.

Good points

  • Sugar-free (0.5 g per 100 g)
  • Low salt (0.2 g per 100 g)
  • High in vitamin D (300 IU per 100 g)

Watch out

  • High in fat (28 g per 100 g)
  • High in saturated fat (6.2 g per 100 g)

Allergens

Not stated on the label data — check the package.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: not certifiedfrom ingredientsLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (10 g): 25 kcal · 2.8 g fat · 0.6 g saturated fat · 0.1 g sugars · 0.02 g salt · 0.1 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL