86 kcal

Energy / 100 g

2.1 g

Protein / 100 g

10.7 g

Carbs / 100 g

3.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 86 kcal / 360 kJ
Macronutrients
Protein 2.1 g
Carbohydrates 10.7 g
Fat 3.6 g
Sugars 0.5 g
Fats
Saturated fat 1.8 g

Ingredients

noodles (92g): wheat flour, vegetable oil, salt, flour treatment agent (e500, e451), stabilizer (e501), thickener (e412), antioxidant (e306), soup powder (7g): salt, flavour enhancer (e621, e635), sugar, soy sauce powder (soybean, wheat, salt, maltodextrin), hydrolysed vegetable protein, spices, colours (e150c, e100), chicken falvouring, leek, yeast extract, soy sauce flavouring, vegetable oil, acidity regulator (e330), oil (1g): sesame oil, vegetable oil, colour (e160c), garlic oil,

Allergens

Gluten Milk Sesame Soy

May contain: Celery, Crustaceans, Fish, Milk, Molluscs, Mustard

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AI

AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL