378 kcal

Energy / 100 g

15 g

Protein / 100 g

64 g

Carbs / 100 g

5 g

Fat / 100 g

Nutrition — per 100 g

Energy 378 kcal / 1596 kJ
Macronutrients
Protein 15 g
Carbohydrates 64 g
Fat 5 g
Sugars 4 g
Fiber 8.5 g
Fats
Saturated fat 0.5 g
Minerals
Sodium 1300 mg
Salt 3.25 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL