Nutri-Score B
Pechuga de pavo finas lonchas

Pechuga de pavo finas lonchas

Hacendado

Barcode
8480000679727
Quantity
200 g
Serving
13 g
Original

Broken text in the original label data?

78 kcal

Energy / 100 g

17.8 g

Protein / 100 g

0.6 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 78 kcal / 331 kJ
Macronutrients
Protein 17.8 g
Carbohydrates 0.6 g
Fat 0.5 g
Sugars 0.6 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Fats
Saturated fat 0.2 g
Minerals
Sodium 740 mg
Salt 1.85 g
Iron 0 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin E 0 mg
Other
Added sugars 0 g

Ingredients

Pechuga de pavo (70%), agua, cloruro sódico, cloruro potásico, jarabe de glucosa, proteína de soja, estabilizantes (E-451i, E-407), especias, aromas, antioxidante (E-301), conservadores (E-261, E-250),

Allergens

Soy
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AI

AI analysis

Thinly sliced turkey breast cold cut made with turkey breast (70%), water, salt and soy protein. Per 100 g it has 78 kcal, 0.5 g of fat (0.2 g saturated), 17.8 g of protein, 0.6 g of sugars and 1.85 g of salt.

Good points

  • Fat-free (0.5 g per 100 g)
  • Low saturated fat (0.2 g per 100 g)
  • Low sugar (0.6 g per 100 g)
  • High protein (17.8 g per 100 g, 91% of energy)

Watch out

  • High in salt (1.9 g per 100 g)

Allergens

Contains: soy.

Vegan: nofrom ingredientsVegetarian: nofrom ingredientsGluten-free: yeslabel claimLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (13 g): 10 kcal · 0.1 g fat · 0.1 g sugars · 0.24 g salt · 2.3 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL