Reina plain kefir 699g
Reina
- Barcode
- 8420756010320
- Quantity
- 600 grammes
- Serving
- 600 g
Something off in this translation?
48 kcal
Energy / 100 g
3.4 g
Protein / 100 g
4.7 g
Carbs / 100 g
1.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 48 kcal / 203 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.4 g |
| Carbohydrates | 4.7 g |
| Fat | 1.5 g |
| Sugars | 4.7 g |
| Alcohol | 0 g |
| Fats | |
| Saturated fat | 1 g |
| Minerals | |
| Sodium | 52 mg |
| Salt | 0.13 g |
| Other | |
| Added sugars | 0 g |
Ingredients
milk, semi-skimmed milk, milk cream, kefir fermentation, lactic ferments, vitamin B6, vitamin B12
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/2fef8099-5536-b9fb-f42d-3686a113a7fd" \
-H "X-API-Key: YOUR_API_KEY" Get a free API key Open the docs ↗ AI analysis
Plain kefir drink made from milk, semi-skimmed milk and milk cream with kefir cultures, with added vitamins B6 and B12. Per 100 ml it has 48 kcal, 1.5 g fat (1 g saturated), 4.7 g carbohydrates (4.7 g sugars), 3.4 g protein and 0.13 g salt.
Good points
- Low fat (1.5 g per 100 ml)
- Low salt (0.13 g per 100 ml)
- High protein (3.4 g per 100 ml, 28% of energy)
Watch out
- High in saturated fat (6 g per serving)
- High in sugars (28.2 g per serving)
Allergens
Contains: milk.
Processing: Processed (NOVA 3, AI estimate from the ingredients)
Per serving (600 g): 288 kcal · 9 g fat · 6 g saturated fat · 28.2 g sugars · 0.78 g salt · 20.4 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
More like this
Le Lait demi écrémé
Jaouda
Frommage fondu
REWE Beste Wahl
Jebli
Centrale, Danone, Jebli
Carré Frais
Elle & Vire
Paysan Breton - Le Fromage Fouetté Madame Loïk - Nature au Sel de Guérande
Le Fromage Fouetté Madame Loïk, Paysan breton
Fromage gervais zre9 kbiiir
Gervais
Carré Frais - Nature
Elle&Vire
L'ben
Soummam, لبن
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL