Digestive Choco
gullón
- Barcode
- 8410376024326
- Quantity
- 270 g
- Serving
- 13,5 g
Broken text in the original label data?
481 kcal
Energy / 100 g
7 g
Protein / 100 g
63 g
Carbs / 100 g
21 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 481 kcal / 2013 kJ |
| Macronutrients | |
|---|---|
| Protein | 7 g |
| Carbohydrates | 63 g |
| Fat | 21 g |
| Sugars | 0.5 g |
| Fiber | 6 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 7 g |
| Minerals | |
| Sodium | 260 mg |
| Salt | 0.65 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Farinha integral de trigo 50%, chocolate negro com edulcorante 24% (pasta de cacau, edulcorante (maltitol), manteiga de cacau, materia gorda láctea anhidra (leite), emulsionante (lecitinas)), edulcorante (maltitol), óleo vegetal 12% (girassol alto oleico), oligofructose, levedantes (hidrogenocarbonato de sódio, hidrogenocarbonato de amónio), sal, aroma.
Allergens
May contain: Milk, Tree nuts, Soy
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Gullón Digestive Choco is a wholemeal wheat biscuit with sweetened dark chocolate, made with the sweetener maltitol instead of sugar. It is sugar-free and high in fibre but high in fat (21 g per 100 g) and saturated fat (7 g per 100 g).
Good points
- Sugar-free (0.5 g per 100 g)
- High fibre (6 g per 100 g)
Watch out
- High in fat (21 g per 100 g)
- High in saturated fat (7 g per 100 g)
- Contains sweeteners
Allergens
Contains: gluten, milk. May contain: soy, nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (13.5 g): 65 kcal · 2.8 g fat · 0.9 g saturated fat · 0.1 g sugars · 0.09 g salt · 0.9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL