Nutri-Score E
Madeleines Longues Marbrées chocolat

Long Marbled Chocolate Madeleines

Le Ster

Barcode
3252755250002
Quantity
250 g
Serving
12g
English

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442 kcal

Energy / 100 g

6.3 g

Protein / 100 g

54 g

Carbs / 100 g

22 g

Fat / 100 g

Nutrition — per 100 g

Energy 442 kcal / 1849 kJ
Macronutrients
Protein 6.3 g
Carbohydrates 54 g
Fat 22 g
Sugars 29 g
Fiber 1.6 g
Fats
Saturated fat 2.8 g
Minerals
Sodium 400 mg
Salt 1 g
Other
Added sugars 22.64 g

Ingredients

WHEAT flour 26%, rapeseed oil, fresh EGGS 17%, sugar, glucose-fructose syrup, stabiliser: glycerol, chocolate (EU origin) 4% (sugar, cocoa mass, cocoa butter, fat-reduced cocoa powder, emulsifier: lecithins (SOY), natural vanilla flavouring), skimmed MILK powder, fat-reduced cocoa powder 1%, raising agents (diphosphates, sodium carbonates), starch, emulsifier: E 471 (vegetable origin), salt, flavourings, thickeners (xanthan gum, guar gum). May contain traces of tree nuts.

Allergens

Eggs Gluten Milk Soy

May contain: Tree nuts

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AI

AI analysis

Le Ster long marbled chocolate madeleines, 250 g, made with wheat flour (26%), rapeseed oil, fresh eggs (17%), sugar and chocolate (4%). Per 100 g they have 442 kcal, 22 g fat, of which 2.8 g saturated, 54 g carbohydrates including 29 g sugars, 1.6 g fibre, 6.3 g protein and 1 g salt.

Watch out

  • High in fat (22 g per 100 g)
  • High in sugars (29 g per 100 g)

Allergens

Contains: gluten, eggs, soy, milk. May contain: nuts.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (12 g): 53 kcal · 2.6 g fat · 0.3 g saturated fat · 3.5 g sugars · 0.12 g salt · 0.8 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL