Chip Choco
gullón zero
- Barcode
- 8410376009415
- Quantity
- 125 g
- Serving
- 1 serving (9.6 g)
English
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455 kcal
Energy / 100 g
5.9 g
Protein / 100 g
64 g
Carbs / 100 g
24 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 455 kcal / 2108 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.9 g |
| Carbohydrates | 64 g |
| Fat | 24 g |
| Sugars | 0.5 g |
| Fiber | 4 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 6 g |
| Monounsaturated fat | 6.1 g |
| Polyunsaturated fat | 0.8 g |
| Minerals | |
| Sodium | 228 mg |
| Salt | 0.57 g |
| Iron | 3.8 mg |
| Zinc | 1.05 mg |
| Other | |
| Added sugars | 1.32 g |
Ingredients
WHEAT flour 47%, chocolate chips with sweetener 25% [cocoa mass, sweetener (maltitol), cocoa butter, emulsifier (SOY lecithin), flavouring], vegetable oil (high oleic sunflower oil) 17%, sweeteners (maltitol and isomalt), salt, raising agents (ammonium hydrogen carbonate and sodium hydrogen carbonate), flavourings.
Allergens
May contain: Milk, Tree nuts, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/6e569704-0556-40d4-e774-5e8d6bccee98" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A chocolate chip biscuit with no added sugars, made with wheat flour (47%), chocolate chips sweetened with maltitol, high oleic sunflower oil and the sweeteners maltitol and isomalt. Per 100 g it has 455.26 kcal, 24 g fat (6 g saturated), 0.5 g sugars and 4 g fibre, with 0.57 g salt.
Good points
- Sugar-free (0.5 g per 100 g)
- Source of fibre (4 g per 100 g)
- Source of iron (3.8 mg per 100 g)
Watch out
- High in fat (24 g per 100 g)
- High in saturated fat (6 g per 100 g)
- Contains sweeteners
Allergens
Contains: gluten, soy. May contain: milk, nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (9.6 g): 44 kcal · 2.3 g fat · 0.6 g saturated fat · 0.05 g salt · 0.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL