Nutri-Score C
Pan de molde integral

Pan de molde integral

Dulcesol

Barcode
8410087414874
Quantity
460 g
Serving
29g
Original

Broken text in the original label data?

248 kcal

Energy / 100 g

10 g

Protein / 100 g

41.38 g

Carbs / 100 g

4.14 g

Fat / 100 g

Nutrition — per 100 g

Energy 248 kcal / 1048 kJ
Macronutrients
Protein 10 g
Carbohydrates 41.38 g
Fat 4.14 g
Sugars 4.14 g
Fiber 5.86 g
Starch 0 g
Fats
Saturated fat 0.69 g
Minerals
Sodium 483 mg
Salt 1.21 g
Iron 0 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin E 0 mg
Other
Added sugars 1.6 g

Ingredients

Harina integral de TRIGO, agua, azúcar, levadura, aceite de girasol (2%), harina de haba, sal, fibra de AVENA emulgentes: E-481. y E-471, conservadores: propionato cálcico y E-200, GLUTEN DE TRIGO agente de tratamiento de la harina: ácido ascórbico, estabilizante: E-412 y aroma PUEDE CONTENER TRAZAS DE FRUTOS DE CASCARA, GRANOS DE SESAMO, HUEVOS. LECHE, SOJA Y/O PRODUCTOS DERIVADOS Conservar en un lugar frece, seco y no expuesto a la luz.

Allergens

Gluten Milk Tree nuts

May contain: Eggs, Milk, Sesame, Soy

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AI

AI analysis

Dulcesol wholemeal sliced bread made with wholemeal wheat flour, water, sugar, yeast, sunflower oil and oat fibre. Per 100 g it has 4.14 g fat, 41.38 g carbohydrates (4.14 g sugars), 5.86 g fibre, 10 g protein and 1.21 g salt.

Good points

  • Low saturated fat (0.69 g per 100 g)
  • Low sugar (4.1 g per 100 g)
  • Source of fibre (5.9 g per 100 g)
  • Source of protein (10 g per 100 g, 16% of energy)

Allergens

Contains: gluten, milk, nuts. May contain: eggs, soy, sesame.

Vegan: nodeclared allergenVegetarian: ?Gluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (29 g): 72 kcal · 1.2 g fat · 0.2 g saturated fat · 1.2 g sugars · 0.35 g salt · 2.9 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL