Nutri-Score C
Tortellini ricotta et épinards
Buitoni
- Barcode
- 8053041000999
Original
263 kcal
Energy / 100 g
10 g
Protein / 100 g
39 g
Carbs / 100 g
7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 263 kcal / 1092 kJ |
| Macronutrients | |
|---|---|
| Protein | 10 g |
| Carbohydrates | 39 g |
| Fat | 7 g |
| Sugars | 5.7 g |
| Fats | |
| Saturated fat | 2 g |
| Minerals | |
| Sodium | 384 mg |
| Salt | 0.96 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Pâte 55% : farine de BLE tendre, ŒUFS 20%, semoule de BLE dur, eau. Farce 45% : ricotta 40% (sérum de LAIT, LAIT, CREME, sel), épinards 17%, chapelure (farine de BLE tendre, eau, sel, levure), sérum de LAIT en poudre, huile de tournesol, flocons de pomme de terre, FROMAGE râpé, sel, arômes naturels (contiennent LAIT, BLE), noix de muscade, ail, poivre noir.
Allergens
Eggs Gluten Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL