Nutri-Score C
Mon Taboulé oriental

183 kcal

Energy / 100 g

4.5 g

Protein / 100 g

25 g

Carbs / 100 g

6.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 183 kcal / 766 kJ
Macronutrients
Protein 4.5 g
Carbohydrates 25 g
Fat 6.7 g
Sugars 5.4 g
Fiber 2.1 g
Fats
Saturated fat 0.8 g
Minerals
Sodium 360 mg
Salt 0.9 g
Other
Added sugars 0 g

Ingredients

rehydrated durum wheat semolina 58% (durum wheat semolina, water), vegetables (tomatoes, peppers, onions), lemon juice based on concentrate, extra virgin olive oil, rapeseed oil, raisins, dehydrated mint, spices, alcohol vinegar, salt, preservative: potassium sorb,

Allergens

Gluten

May contain: Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Mustard, Tree nuts, Peanuts, Sesame, Soy

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AI

AI analysis

Oriental tabbouleh made with rehydrated durum wheat semolina, vegetables, olive and rapeseed oil and raisins, in a 510 g pack. Per 100 g it provides 183 kcal, 25 g carbohydrates, 6.7 g fat and 0.9 g salt.

Good points

  • Low saturated fat (0.8 g per 100 g)

Allergens

Contains: gluten. May contain: crustaceans, eggs, fish, peanuts, soy, milk, nuts, celery, mustard, sesame.

Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: ?

Processing: Processed (NOVA 3)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL