Nutri-Score E 
Osvego al malto e miele
Gentilini
- Barcode
- 8007465004019
- Quantity
- 250 g - 9g
- Serving
- 9 g
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444 kcal
Energy / 100 g
8.5 g
Protein / 100 g
74.6 g
Carbs / 100 g
12 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 444 kcal / 1866 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.5 g |
| Carbohydrates | 74.6 g |
| Fat | 12 g |
| Sugars | 19 g |
| Fiber | 1.4 g |
| Alcohol | 0 g |
| Starch | 38.81 g |
| Polyols | 0.04 g |
| Fats | |
| Saturated fat | 7.8 g |
| Cholesterol | 21.03 mg |
| Minerals | |
| Sodium | 200 mg |
| Salt | 0.5 g |
| Calcium | 23.04 mg |
| Iron | 1.46 mg |
| Potassium | 192 mg |
| Magnesium | 48.34 mg |
| Zinc | 1.26 mg |
| Phosphorus | 148 mg |
| Manganese | 1.44 mg |
| Copper | 0.19 mg |
| Selenium | 8.09 µg |
| Iodine | 11.38 µg |
| Vitamins | |
| Vitamin A | 216 IU |
| Vitamin C | 0.21 mg |
| Vitamin D | 7.78 IU |
| Vitamin E | 0.72 mg |
| Vitamin B1 (thiamin) | 0.17 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0.07 mg |
| Vitamin B9 (folate) | 17.14 µg |
| Vitamin B12 | 0.03 µg |
| Niacin (B3) | 0.04 mg |
| Pantothenic acid (B5) | 0.33 mg |
| Other | |
| Added sugars | 21.3 g |
Ingredients
wheat flour 65%, sugar, butter 9.5%, honey 1.9%, raising agents: ammonium hydrogen carbonate - sodium hydrogen carbonate, malt extract powder 0.6% (malted wheat flour, barley and corn malt extract), whole milk powder, corn starch, dextrose, salt, flavouring
Allergens
Gluten Milk Milk Malto
May contain: Eggs, Gluten, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL