Nutri-Score E 
Fettine di formaggio fuso
Selex
- Barcode
- 8003100001856
- Quantity
- 400 g
Original
252 kcal
Energy / 100 g
16 g
Protein / 100 g
6.5 g
Carbs / 100 g
18 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 252 kcal / 1049 kJ |
| Macronutrients | |
|---|---|
| Protein | 16 g |
| Carbohydrates | 6.5 g |
| Fat | 18 g |
| Sugars | 6 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 12 g |
| Cholesterol | 62.98 mg |
| Minerals | |
| Sodium | 900 mg |
| Salt | 2.25 g |
| Calcium | 381 mg |
| Iron | 0.17 mg |
| Potassium | 105 mg |
| Magnesium | 19.2 mg |
| Zinc | 1.71 mg |
| Phosphorus | 278 mg |
| Manganese | 0.02 mg |
| Copper | 0.08 mg |
| Selenium | 5.05 µg |
| Iodine | 31.11 µg |
| Vitamins | |
| Vitamin A | 548 IU |
| Vitamin C | 0.32 mg |
| Vitamin D | 9.63 IU |
| Vitamin E | 0.43 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.27 mg |
| Vitamin B6 | 0.07 mg |
| Vitamin B9 (folate) | 20.59 µg |
| Vitamin B12 | 0.88 µg |
| Niacin (B3) | 0.59 mg |
| Pantothenic acid (B5) | 0.37 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Formaggio (latte, sale, caglio), latte, acqua, burro, siero di latte in polvere, sali di fusione: citrato trisodico; sale, correttore di acidità: acido citrico. Senza glutine.
Allergens
Milk
FOR DEVELOPERS
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AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL