Café torréfié moulu
Carte Noire
- Barcode
- 8000070200289
- Quantity
- 250 g e
- Serving
- 6 g
Broken text in the original label data?
397 kcal
Energy / 100 g
14.4 g
Protein / 100 g
40.2 g
Carbs / 100 g
15.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 397 kcal / 1656 kJ |
| Macronutrients | |
|---|---|
| Protein | 14.4 g |
| Carbohydrates | 40.2 g |
| Fat | 15.4 g |
| Fiber | 19.8 g |
| Alcohol | 0 g |
| Polyols | 0 g |
| Fats | |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 74 mg |
| Salt | 0.19 g |
| Calcium | 120 mg |
| Iron | 4.1 mg |
| Potassium | 2020 mg |
| Magnesium | 240 mg |
| Zinc | 0.79 mg |
| Phosphorus | 160 mg |
| Manganese | 2.13 mg |
| Copper | 1.55 mg |
| Vitamins | |
| Vitamin C | 0 mg |
| Vitamin E | 2.7 mg |
| Vitamin B6 | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Café torréfié moulu.
Get this product via the API
curl "https://foodbase.dev/v1/foods/516ff619-5bb8-08fb-bd42-a804b2c2d84e" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Carte Noire roasted ground coffee (250 g), with roasted ground coffee as the only ingredient. The nutrition values on record are given per 100 ml and look like values for the dry coffee, so they are best read with care.
Good points
- Low salt (0.19 g per 100 ml)
- High fibre (19.8 g per 100 ml)
- Source of protein (14.4 g per 100 ml, 14% of energy)
- High in potassium (2,020 mg per 100 ml)
- High in magnesium (240 mg per 100 ml)
- High in iron (4.1 mg per 100 ml)
- High in vitamin E (2.7 mg per 100 ml)
Watch out
- High in fat (15.4 g per 100 ml)
- Contains caffeine
Allergens
Not stated on the label data — check the package.
Processing: Unprocessed or minimally processed (NOVA 1)
Per serving (6 g): 24 kcal · 0.9 g fat · 0.01 g salt · 0.9 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
More like this
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL