Nutri-Score A
Chou-fleur et purée de pois chiches

Blumenkohl und Kirchenerbsenmus

Coop Betty Bossi

Barcode
7627535702075
Quantity
130 g
Deutsch
Original (fr) 🇩🇪 Deutsch 🇬🇧 English 🇫🇷 Français 🇮🇹 Italiano
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127 kcal

Energy / 100 g

3.4 g

Protein / 100 g

6.8 g

Carbs / 100 g

8.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 127 kcal / 527 kJ
Macronutrients
Protein 3.4 g
Carbohydrates 6.8 g
Fat 8.9 g
Sugars 2.2 g
Fiber 3 g
Alcohol 0 g
Starch 3.96 g
Polyols 0.21 g
Fats
Saturated fat 1.1 g
Cholesterol 0 mg
Minerals
Sodium 400 mg
Salt 1 g
Calcium 27.06 mg
Iron 0.55 mg
Potassium 180 mg
Magnesium 14.45 mg
Zinc 0.43 mg
Phosphorus 47.69 mg
Manganese 0.3 mg
Copper 0.08 mg
Selenium 13.01 µg
Iodine 10.09 µg
Vitamins
Vitamin A 0.02 IU
Vitamin C 3.18 mg
Vitamin D 0 IU
Vitamin E 1.26 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.21 mg
Vitamin B9 (folate) 40.17 µg
Vitamin B12 0 µg
Niacin (B3) 0.18 mg
Pantothenic acid (B5) 0.45 mg
Other
Added sugars 0.03 g

Ingredients

Blumenkohl 48%, Kichererbsenmus 34% (Kichererbsen 17% [Wasser, Kichererbsen], Wasser, _Sesampaste_, Rapsöl, Zitronensaft, Kochsalz, Säuerungsmittel [E 270], Gewürze), Wasser, Rapsöl, Weissweinessig «Condimento Bianco» (Weissweinessig, Traubenmostkonzentrat), Zitronensaft, Petersilie, Gewürze, Kochsalz, Kochsalz jodiert, Zucker, Gewürzzubereitung, Verdickungsmittel (E415).

Allergens

Puree de sesame Puree de sesame
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