393 kcal

Energy / 100 g

33.3 g

Protein / 100 g

0 g

Carbs / 100 g

29.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 393 kcal / 1650 kJ
Macronutrients
Protein 33.3 g
Carbohydrates 0 g
Fat 29.3 g
Sugars 0 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 19.3 g
Cholesterol 2.46 mg
Minerals
Sodium 600 mg
Salt 1.5 g
Calcium 121 mg
Iron 0.03 mg
Potassium 155 mg
Magnesium 11.45 mg
Zinc 0.41 mg
Phosphorus 97.58 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 1.64 µg
Iodine 37.89 µg
Vitamins
Vitamin A 5.84 IU
Vitamin C 1.28 mg
Vitamin D 2.96 IU
Vitamin E 0.01 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.83 µg
Vitamin B12 0.48 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.36 mg
Other
Added sugars 0 g

Ingredients

Lait (Italie), sel de cuisine, conservateur (E 1105 de blanc d'œuf)

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL