Lingon Grova
Pågen
- Barcode
- 7311071330525
- Quantity
- 500g
Something off in this translation?
266 kcal
Energy / 100 g
8.8 g
Protein / 100 g
53.1 g
Carbs / 100 g
3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 266 kcal / 1112 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.8 g |
| Carbohydrates | 53.1 g |
| Fat | 3 g |
| Sugars | 9 g |
| Fiber | 6.1 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.3 g |
| Trans fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Calcium | 0 mg |
| Iron | 0 mg |
| Potassium | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
water, wheat flour, sifted rye flour, whole grain rye flour, syrup, sourdough of whole grain rye and wheat, cut whole grain rye, barley malt, whole wheat flour, , wheat gluten, lingonberries (5%), red currants, rapeseed oil, scalded wheat flour, wheat bran, yeast, salt,
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL