Nutri-Score E
431 kcal
Energy / 100 g
3.7 g
Protein / 100 g
64 g
Carbs / 100 g
18 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 431 kcal / 1826 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.7 g |
| Carbohydrates | 64 g |
| Fat | 18 g |
| Sugars | 40 g |
| Fiber | 1.1 g |
| Fats | |
| Saturated fat | 8 g |
| Minerals | |
| Sodium | 180 mg |
| Salt | 0.45 g |
| Other | |
| Added sugars | 59.38 g |
Ingredients
sugar, wheat flour, hydrogenated vegetable oils, fructose syrup, low-fat cocoa powder, whole egg powder, skimmed milk powder, soluble coffee, emulsifiers (E471, E472b, E477), stabilisers (E420, E422), raising agents (E450, E500), salt, flavourings, preservative (E202)
Allergens
Eggs Gluten Milk
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AI analysis
A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL