Moutarde
- Barcode
- 6111250474641
- Quantity
- 190 g
Broken text in the original label data?
111 kcal
Energy / 100 g
5.2 g
Protein / 100 g
3.1 g
Carbs / 100 g
7.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 111 kcal / 459 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.2 g |
| Carbohydrates | 3.1 g |
| Fat | 7.9 g |
| Sugars | 1.3 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Fats | |
| Saturated fat | 0.4 g |
| Minerals | |
| Sodium | 2680 mg |
| Salt | 6.7 g |
| Other | |
| Added sugars | 0 g |
Ingredients
eau, graines de moutarde, vinaigre de table, sel, épaississant gomme xanthane, huile de colza, antioxydants acide citrique et disulfite de potassium
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/36b5eb49-8656-e7e9-798c-34e574024cdf" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A mustard made with water, mustard seeds, vinegar, salt, xanthan gum and rapeseed oil. It provides 111 kcal per 100 g, with 7.9 g fat, 1.3 g sugars, 5.2 g protein and high salt (6.7 g per 100 g).
Good points
- Low saturated fat (0.4 g per 100 g)
- Low sugar (1.3 g per 100 g)
- Source of protein (5.2 g per 100 g, 18% of energy)
Watch out
- High in salt (6.7 g per 100 g)
Allergens
Contains: mustard.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL