Nutri-Score C
Gyoza Légumes

Gyoza Légumes

Ajinomoto

Barcode
5905279248076
Quantity
212 g
English

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132 kcal

Energy / 100 g

6 g

Protein / 100 g

21 g

Carbs / 100 g

2.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 132 kcal / 556 kJ
Macronutrients
Protein 6 g
Carbohydrates 21 g
Fat 2.1 g
Sugars 3.1 g
Fiber 2.4 g
Fats
Saturated fat 0.3 g
Minerals
Sodium 364 mg
Salt 0.91 g
Other
Added sugars 0.02 g

Ingredients

gyoza: vegetables 55% (cabbage, peas, soybean seed [edamame], carrot, white radish), wheat flour, water, breadcrumbs (wheat flour, salt, yeast), salt, spinach powder 0.6%, soy sauce (water, soybean, wheat, salt), wheat gluten, garlic powder, sesame oil, potato starch, natural flavour (contains wheat), ginger powder, black pepper, soy sauce water, soybean, wheat, salt,

Allergens

Gluten Sesame Soy

May contain: Crustaceans, Eggs

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL