Lurpak Spreadable Slightly Salted
Lurpak
- Barcode
- 5740900404465
- Quantity
- 400g
- Serving
- 1 serving (100 g)
Broken text in the original label data?
679 kcal
Energy / 100 g
0.5 g
Protein / 100 g
0.6 g
Carbs / 100 g
75 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 679 kcal / 2794 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.5 g |
| Carbohydrates | 0.6 g |
| Fat | 75 g |
| Sugars | 0.6 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 35 g |
| Cholesterol | 140 mg |
| Minerals | |
| Sodium | 354 mg |
| Salt | 0.89 g |
| Calcium | 12.61 mg |
| Iron | 0.03 mg |
| Potassium | 18.63 mg |
| Magnesium | 1.55 mg |
| Zinc | 0.06 mg |
| Phosphorus | 15.63 mg |
| Manganese | 0.01 mg |
| Copper | 0.02 mg |
| Selenium | 4.38 µg |
| Iodine | 63.74 µg |
| Vitamins | |
| Vitamin A | 1439 IU |
| Vitamin C | 0 mg |
| Vitamin D | 28.67 IU |
| Vitamin E | 7.58 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0.02 mg |
| Vitamin B6 | 0 mg |
| Vitamin B9 (folate) | 1.92 µg |
| Vitamin B12 | 0.11 µg |
| Niacin (B3) | 0.05 mg |
| Pantothenic acid (B5) | 0.07 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
butter (64%) (milk), rapeseed oil, water, lactic culture (milk), salt
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/c9dfdb0e-6368-dc1e-1ab3-cd4646276e4d" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Lurpak Spreadable Slightly Salted, a dairy spread made with butter (64%), rapeseed oil, water, lactic culture and salt. Per 100 g it has 679 kcal, 75 g fat of which 35 g saturated, 0.6 g sugars, 0.5 g protein and 0.89 g salt.
Good points
- Low sugar (0.6 g per 100 g)
- High in vitamin E (7.6 mg per 100 g)
Watch out
- High in fat (75 g per 100 g)
- High in saturated fat (35 g per 100 g)
Allergens
Contains: milk.
Processing: Processed culinary ingredient (NOVA 2)
Per serving (100 g): 679 kcal · 75 g fat · 35 g saturated fat · 0.6 g sugars · 0.89 g salt · 0.5 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL