Stracciatella
isey SKYR
- Barcode
- 5690845000621
- Quantity
- 400 g
- Serving
- 100 g
Something off in this translation?
65.5 kcal
Energy / 100 g
9.1 g
Protein / 100 g
3.9 g
Carbs / 100 g
1.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 65.5 kcal / 274 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.1 g |
| Carbohydrates | 3.9 g |
| Fat | 1.5 g |
| Sugars | 3.1 g |
| Fats | |
| Saturated fat | 1 g |
| Minerals | |
| Sodium | 51 mg |
| Salt | 0.13 g |
| Other | |
| Added sugars | 0.5 g |
Ingredients
Skimmed MILK, water, CREAM (5%), chocolate shavings (3%) (cocoa mass, cocoa butter, sugar), modified maize starch, thickener (pectin), flavourings, sweeteners (sucralose, acesulfame-K), vanilla pod extract, lactase, skyr cultures.
Allergens
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isey SKYR Skyr sans lactose Stracciatella is a lactose-free skyr with chocolate shavings, sweetened with sucralose and acesulfame-K. It is low in fat, sugar and salt and high in protein.
Good points
- Low fat (1.5 g per 100 g)
- Low sugar (3.1 g per 100 g)
- Low salt (0.13 g per 100 g)
- High protein (9.1 g per 100 g, 55% of energy)
Watch out
- Contains sweeteners
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 66 kcal · 1.5 g fat · 1 g saturated fat · 3.1 g sugars · 0.13 g salt · 9.1 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL