Nutri-Score B
Danone ALPRO® Joghurt Soja Kirsch 400g

73 kcal

Energy / 100 g

3.7 g

Protein / 100 g

9.4 g

Carbs / 100 g

2 g

Fat / 100 g

Nutrition — per 100 g

Energy 73 kcal / 305 kJ
Macronutrients
Protein 3.7 g
Carbohydrates 9.4 g
Fat 2 g
Sugars 9.3 g
Fiber 1 g
Starch 0 g
Fats
Saturated fat 0.4 g
Monounsaturated fat 0.4 g
Polyunsaturated fat 1.2 g
Minerals
Sodium 84 mg
Salt 0.21 g
Calcium 120 mg
Vitamins
Vitamin D 30 IU
Vitamin B2 (riboflavin) 0.25 mg
Vitamin B6 0.33 mg
Vitamin B12 0.38 µg
Other
Added sugars 9.3 g

Ingredients

SOJABASIS (Wasser, geschälte SOJABOHNEN (9,7%)), Kirschmischung (10,9%) (Frucht (6,3%), Saft aus Fruchtsaftkonzentrat (4,6%)), Zucker, Glukose-Fruktose-Sirup, Tricalciumcitrat, Stabilisator (Pektine), Säureregulatoren (Natriumcitrate, Citronensäure), Farbstoff (Anthocyane), Karottenextrakt, modifizierte Stärke, Aroma, Meersalz, Antioxidationsmittel (stark tocopherolhaltige Extrakte, Fettsäureester der Ascorbinsäure), Vitamine (B2, B12, D2), Joghurtkulturen (Str. thermophilus, L. bulgaricus). Kann Spuren von Schalenfrüchten (keine Erdnüsse) enthalten.

Allergens

Soy

May contain: Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL