Gazpacho The Original
Alvalle
- Barcode
- 5410188024647
- Quantity
- 500 ml
- Serving
- 200 ml
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40 kcal
Energy / 100 g
0.9 g
Protein / 100 g
3.5 g
Carbs / 100 g
2.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 40 kcal / 168 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.9 g |
| Carbohydrates | 3.5 g |
| Fat | 2.2 g |
| Sugars | 3.3 g |
| Fiber | 1.2 g |
| Alcohol | 0 g |
| Starch | 0.19 g |
| Polyols | 0.09 g |
| Fats | |
| Saturated fat | 0.4 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 248 mg |
| Salt | 0.62 g |
| Calcium | 10.5 mg |
| Iron | 0.19 mg |
| Potassium | 205 mg |
| Magnesium | 10.73 mg |
| Zinc | 0.11 mg |
| Phosphorus | 25.54 mg |
| Manganese | 0.08 mg |
| Copper | 0.03 mg |
| Selenium | 3.67 µg |
| Iodine | 7.14 µg |
| Vitamins | |
| Vitamin A | 0.81 IU |
| Vitamin C | 39.01 mg |
| Vitamin D | 2.58 IU |
| Vitamin E | 1.2 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.15 mg |
| Vitamin B9 (folate) | 25.3 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.54 mg |
| Pantothenic acid (B5) | 0.19 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Tomato,pepper,cucumber,onion,extra virgin olive oil (2.2%),wine vinegar,salt,garlic,lemon juice,vegetable content: 94%
Allergens
May contain: Gluten
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Cold gazpacho soup made from tomato, pepper, cucumber, onion and extra virgin olive oil (94% vegetables). Per 100 g it has 40 kcal, 2.2 g fat (0.4 g saturated), 3.5 g carbohydrates (3.3 g sugars), 1.2 g fibre, 0.9 g protein and 0.62 g salt.
Good points
- Low energy (40 kcal per 100 g)
- Low fat (2.2 g per 100 g)
- Low saturated fat (0.4 g per 100 g)
- Low sugar (3.3 g per 100 g)
- High fibre (1.2 g per 100 g)
- High in vitamin C (39 mg per 100 g)
Allergens
May contain: gluten.
Processing: Processed (NOVA 3)
Per serving (200 ml): 80 kcal · 4.4 g fat · 0.8 g saturated fat · 6.6 g sugars · 1.2 g salt · 1.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL