107 kcal

Energy / 100 g

21 g

Protein / 100 g

0.7 g

Carbs / 100 g

2.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 107 kcal / 465 kJ
Macronutrients
Protein 21 g
Carbohydrates 0.7 g
Fat 2.5 g
Sugars 0.6 g
Fiber 0.5 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 0.8 g
Cholesterol 58.95 mg
Minerals
Sodium 600 mg
Salt 1.5 g
Calcium 11.26 mg
Iron 0 mg
Potassium 211 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 21.3 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0.5 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 0 g

Ingredients

Viande de dinde 90%, eau, sel, sel de mer, arôme naturel, dextrose, sucre, arôme, antioxydant (ascorbate de sodium), correcteur d'acidité (acétates de potassium), épaississant (carraghénanes), stabilisant (diphosphates), conservateur (nitrite de sodium).

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL