373 kcal

Energy / 100 g

36 g

Protein / 100 g

29 g

Carbs / 100 g

16 g

Fat / 100 g

Nutrition — per 100 g

Energy 373 kcal / 1743 kJ
Macronutrients
Protein 36 g
Carbohydrates 29 g
Fat 16 g
Sugars 2.7 g
Fiber 5.7 g
Fats
Saturated fat 6.9 g
Minerals
Sodium 79 mg
Salt 0.2 g
Vitamins
Vitamin C 60 mg
Vitamin E 9 mg
Vitamin B1 (thiamin) 0.75 mg
Vitamin B2 (riboflavin) 1 mg
Vitamin B6 1 mg
Vitamin B9 (folate) 150 µg
Vitamin B12 2 µg
Pantothenic acid (B5) 4.5 mg
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL