Pain Blanc au Levain Tranché
ASDA
- Barcode
- 5063089499245
- Quantity
- 500g
- Serving
- 1 slice (50 g)
Something off in this translation?
296 kcal
Energy / 100 g
8.37 g
Protein / 100 g
59.77 g
Carbs / 100 g
1.31 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 296 kcal / 1255 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.37 g |
| Carbohydrates | 59.77 g |
| Fat | 1.31 g |
| Sugars | 1.39 g |
| Fiber | 5.93 g |
| Alcohol | 0 g |
| Starch | 51.67 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.24 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 75.31 mg |
| Salt | 0.24 g |
| Calcium | 24.45 mg |
| Iron | 1.92 mg |
| Potassium | 244 mg |
| Magnesium | 63.74 mg |
| Zinc | 1.66 mg |
| Phosphorus | 192 mg |
| Manganese | 1.92 mg |
| Copper | 0.25 mg |
| Selenium | 8.78 µg |
| Iodine | 12.18 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.22 mg |
| Vitamin D | 4.53 IU |
| Vitamin E | 0.69 mg |
| Vitamin B1 (thiamin) | 0.23 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0.1 mg |
| Vitamin B9 (folate) | 22.39 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.04 mg |
| Pantothenic acid (B5) | 0.42 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Salt, Fermented Wheat Flour.
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Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL