Mango prebiotic yoghurt
bio me
- Barcode
- 5060853640025
- Quantity
- 350g
Broken text in the original label data?
82 kcal
Energy / 100 g
5 g
Protein / 100 g
8 g
Carbs / 100 g
3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 82 kcal / 343 kJ |
| Macronutrients | |
|---|---|
| Protein | 5 g |
| Carbohydrates | 8 g |
| Fat | 3 g |
| Sugars | 8 g |
| Fiber | 2 g |
| Fats | |
| Saturated fat | 2.4 g |
| Minerals | |
| Sodium | 10.4 mg |
| Salt | 0.03 g |
| Calcium | 188 mg |
| Phosphorus | 139 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Yogurt (Milk), live cultures, Mango Puree (12%), Chicory Root Fibre, Natural flavouring,
Allergens
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL