Kéfir Yaourt Vanille de Madagascar
Biotiful gut health
- Barcode
- 5060337222150
- Quantity
- 350g
- Serving
- 1 serving (115 g)
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74.82 kcal
Energy / 100 g
5.3 g
Protein / 100 g
8.7 g
Carbs / 100 g
1.74 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 74.82 kcal / 302 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.3 g |
| Carbohydrates | 8.7 g |
| Fat | 1.74 g |
| Sugars | 6.17 g |
| Fats | |
| Saturated fat | 1.13 g |
| Minerals | |
| Sodium | 72.17 mg |
| Salt | 0.18 g |
| Calcium | 153 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pasteurised Cow's Milk fermented with Live Kefir and Yogurt Cultures, Water, Fruit Extract (Apple, Carob, Grape), Tapioca Starch, Natural Flavouring, Lemon Concentrate, Stabiliser (Pectin), Madagascan Vanilla Extract, Vanilla Seeds. + Includes: Bifidobacterium, Streptococcus thermophilus, Lactobacillus bulgaricus, Lactobacillus acidophilus. For Allergens: See ingredients in bold. Use by date: Please see lid. Storage: Keep refrigerated at 1-5°C. Stir well before consuming and consume within 3 days of opening. Produced for Biotiful Dairy Ltd: UK: PO Box 55560 London SW7 9DJ.
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Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL