Cauliflower & Kale with Cheddar
Yorkshire provender
- Barcode
- 5056053308827
- Serving
- 0.5 pot (280 g)
Broken text in the original label data?
65 kcal
Energy / 100 g
2.5 g
Protein / 100 g
4 g
Carbs / 100 g
4.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 65 kcal / 271 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.5 g |
| Carbohydrates | 4 g |
| Fat | 4.2 g |
| Sugars | 1.8 g |
| Fiber | 0.6 g |
| Fats | |
| Saturated fat | 2.9 g |
| Minerals | |
| Sodium | 208 mg |
| Salt | 0.52 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Water, cauliflower (27%), potato, Yorkshire Fountains Gold Cheddar cheese (milk) (6%), onion, double cream (milk), kale (2%), leek, unsalted butter (milk), vegetable bouillon [salt, potato starch, dried vegetables (celeriac (celery), onion, garlic, tomato), spices (celery, turmeric, black pepper, mace, nutmeg), herbs (lovage, parsley)], chives, parsley, ground nutmeg
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL