Nutri-Score C 
whole blue
Yeo Valley
- Barcode
- 5036589201601
- Serving
- 1 portion (100 ml)
Original
66 kcal
Energy / 100 g
3.5 g
Protein / 100 g
4.8 g
Carbs / 100 g
3.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 66 kcal / 274 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.5 g |
| Carbohydrates | 4.8 g |
| Fat | 3.6 g |
| Sugars | 4.8 g |
| Fats | |
| Saturated fat | 2.3 g |
| Minerals | |
| Sodium | 43 mg |
| Salt | 0.11 g |
| Calcium | 124 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
pasteurised, homogenised, organic whole milk
Allergens
Milk
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AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL