Yellow Curry Pasta - Kreung Kang Kari
Thai Kitchen
- Barcode
- 5021047107311
- Quantity
- 225g
Original
122 kcal
Energy / 100 g
2.2 g
Protein / 100 g
22.3 g
Carbs / 100 g
1.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 122 kcal / 515 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.2 g |
| Carbohydrates | 22.3 g |
| Fat | 1.9 g |
| Sugars | 21.9 g |
| Fats | |
| Saturated fat | 0.1 g |
| Minerals | |
| Sodium | 2840 mg |
| Salt | 7.1 g |
| Other | |
| Added sugars | 17.88 g |
Ingredients
Eau, sucre de canne, piments rouges déshydratés (12 %) échalote (12 %), ail, citronnelle (7,5 %), sel de cuisine, sauce de _poisson_ (extrait d'anchois (_poisson_), sel de cuisine, sucre), curcuma, écorce de combava, épices (graines de coriandre cumin, cardamome, cannelle (0,15 %), laurier (0,1 %), galanga, clou de girofle), poudre de curry (1 %) (graines de _moutarde_, curcuma, raines de coriandre, fenugrec, farine de _blé_, sel de cuisine, piment, fenouil, cumin, poivre noir), acidifiant: acide citrique.
Allergens
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