Nutty Granola
Dorset Cereals
- Barcode
- 5018357804764
- Quantity
- 450g
- Serving
- 1 portion (45 g)
Broken text in the original label data?
442 kcal
Energy / 100 g
10.22 g
Protein / 100 g
62 g
Carbs / 100 g
15.56 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 442 kcal / 1853 kJ |
| Macronutrients | |
|---|---|
| Protein | 10.22 g |
| Carbohydrates | 62 g |
| Fat | 15.56 g |
| Sugars | 13.11 g |
| Fiber | 6.22 g |
| Fats | |
| Saturated fat | 2 g |
| Minerals | |
| Sodium | 0.02 mg |
| Salt | 0 g |
| Other | |
| Added sugars | 12.11 g |
Ingredients
Wholegrain _OAT_ flakes (62%), golden syrup (partially inverted sugar syrup) (17%), toasted wholegrain _RYE_ flakes, vegetable oil (rapeseed and sunflower oil in varying proportions), whole & sliced _ALMONDS_ (3.5%), roasted chopped _HAZELNUTS_ (2%), _CASHEW_ pieces (2%), desiccated coconut, natural flavouring.
Allergens
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Nutty granola from Dorset Cereals (450 g), made with wholegrain oat flakes (62%), golden syrup (17%), rye flakes, almonds (3.5%), hazelnuts (2%) and cashew pieces (2%). Per 100 g: 442.22 kcal, 15.56 g fat, 13.11 g sugars, 6.22 g fibre and 10.22 g protein.
Good points
- Salt-free (0 g per 100 g)
- High fibre (6.2 g per 100 g)
Allergens
Contains: gluten, nuts.
Processing: Ultra-processed (NOVA 4)
Per serving (45 g): 199 kcal · 7 g fat · 0.9 g saturated fat · 5.9 g sugars · 4.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL