744 kcal

Energy / 100 g

0.7 g

Protein / 100 g

0.8 g

Carbs / 100 g

80 g

Fat / 100 g

Nutrition — per 100 g

Energy 744 kcal / 2986 kJ
Macronutrients
Protein 0.7 g
Carbohydrates 0.8 g
Fat 80 g
Sugars 0.8 g
Fiber 0 g
Alcohol 0 g
Starch 0.06 g
Polyols 0 g
Fats
Saturated fat 48 g
Cholesterol 88.97 mg
Minerals
Sodium 480 mg
Salt 1.2 g
Calcium 80.96 mg
Iron 0.1 mg
Potassium 103 mg
Magnesium 8.04 mg
Zinc 0.27 mg
Phosphorus 65.15 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 1.17 µg
Iodine 43.89 µg
Vitamins
Vitamin A 690 IU
Vitamin C 0.3 mg
Vitamin D 6.68 IU
Vitamin E 0.51 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.03 mg
Vitamin B9 (folate) 21.9 µg
Vitamin B12 0.18 µg
Niacin (B3) 0.15 mg
Pantothenic acid (B5) 0.25 mg
Other
Added sugars 0 g

Ingredients

cream, salt (1.8%)

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL