Nutri-Score A
Seeded Sourdough

268 kcal

Energy / 100 g

9.21 g

Protein / 100 g

41.11 g

Carbs / 100 g

6.03 g

Fat / 100 g

Nutrition — per 100 g

Energy 268 kcal / 1122 kJ
Macronutrients
Protein 9.21 g
Carbohydrates 41.11 g
Fat 6.03 g
Sugars 3.65 g
Fiber 6.51 g
Fats
Saturated fat 0.64 g
Minerals
Sodium 306 mg
Salt 0.77 g
Other
Added sugars 0 g

Ingredients

Wheat flour (wheat flour, calcium carbonate, niacin, iron, thiamin), Water, Mixed seeds (10%) (sunflower seeds, pumpkin seed, brown linseed, golden linseed), Rye flour, Wholemeal wheat flour, Malted wheat flakes, Malted barley flour, Rapeseed oil, Malted barley extract, Yeast extract, Salt, Fermented wheat flour

Allergens

Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL